Tag Archive 'carob pudding'

Nov 15 2008

Carob Pudding – Macrobiotic

Published by under Macrobiotic,Recipes

Carob, also known as St. John’s Bread, is a legume from the Mediterranean whose seed pods provide a fruit that is nutritional and often used as a substitute for chocolate! This is a truly guilt-free recipe that will fool even the most discriminating youngster.

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