Oct
29
2008
Looking for some good ideas to share this Halloween? This article has a lot of fun, quick, and simple Halloween Recipes that can be made at home for everyone to enjoy!
Oct
20
2008
Delicious recipe for pumpkin marmalade.
Oct
12
2008
The best part about cooking “macrobiotically” is that the result is never “less than” – in fact I find the results more fulfilling in a full-body cellular sense than any other method of cooking. The only caveat is that the initial setup of a Macro kitchen can run a bit expensive because you may not […]
Oct
12
2008
Oat Nut Crust No flour. 1 cup rolled oats 1/2 cup ground walnuts 1/2 cup ground almonds 1/4 tsp. sea salt 1/4 cup water 1/4 cup barley malt 3 T. corn oil Mix all the ingredients together in a large mixiing bowl. Press mixture into the bottom only of a lightly oiled 9 or 10 […]
Oct
09
2008
Vintage Welsh Lemonade 1 lemon 1/2 teaspoon bicarbonate of soda 1/2 pint water sugar Squeeze the lemon juice into the water and add sugar to taste. Add the bicarbonate of soda, stir and serve immediately. From Customs and Cooking From Wales by Sian Llewellyn Published by Celtic Educational (services) Ltd. Swansee First published 1974
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