Oct 09 2008
Vintage Welsh Lemonade
Vintage Welsh Lemonade
1 lemon
1/2 teaspoon bicarbonate of soda
1/2 pint water
sugar
Squeeze the lemon juice into the water and add sugar to taste. Add the bicarbonate of soda, stir and serve immediately.
From Customs and Cooking From Wales
by Sian Llewellyn
Published by Celtic Educational (services) Ltd. Swansee
First published 1974
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